Welcome to San Juan, Puerto Rico
5 hours ago
Time for a change. I'm going to focus on my love of writing. Don't expect a novel, just whatever is in my heart. Look for anything from something that happened years or decades ago to a thought or sight in current day. . . sometimes heartwarming and happy, sometimes a look at the obstacles we all face. Hope you like my new venture.
Sounds good!! Ive taken a note of the marinade and Ill be trying it out!
ReplyDeleteAnd Sherry...It's a kebab,not a kebob!Well,it is here anyway :0)
That all sounds so good. :) We are looking forward to being home and using the grill/smoker again. My Honey always tells people that where he came from in Norway they were so tough they didn't smoke cigarettes, they smoked salmon! ;)
ReplyDeleteSunday hugs,
Lois
Oh, my, if I had seen this yesterday, we would have had these for dinner today. Our daughter that was here today loves them....at least I might remember this and fix them next time.
ReplyDeleteOh, I was going to say that we use pork roasts for these...they are yummy.
ReplyDeleteYum! With our warm weather we should be grilling out.
ReplyDelete