Sunday, August 17, 2014

Pear and Parsnip Soup

This is a soup I like to make.  It is simple to put together with only three ingredients and it tastes wonderful.

3 or 4 large parsnips, peeled and cut up
3 or 4 large pears, peeled, cored, and cut up
about 6 cups of chicken broth
salt and pepper to taste

Cook the pears and parsnips in the chicken broth in a large pot until tender.  With a food processor or hand blender, puree until you get a smooth consistency.

Done!  I told you it was simple.

The flavor is so good alone, that I don't add salt and pepper

1 comment:

  1. Now there is a combination I would never have thought about. It sounds yummy!


Note: Only a member of this blog may post a comment.