I have probably had 4 or 5 garlic press tools over the years. They were hard to clean, didn't work properly, and finally ended up being thrown out.
I use a lot of garlic in recipes. In recent years, I have just chopped up the cloves with a knife. That is tedious work!
Enter the Rosle garlic press! Yes, I was hesitant to spend over $40 for it. Now I am pleased to tell you it is the best!
The basket where the garlic goes in, pulls away from the rest of the tool for easy cleaning, although still staying attached, so no worries about that piece getting lost. And in the blink of an eye, 2 or 3 cloves placed in the basket turn out evenly crushed. I love it!
It is stainless steel and goes right in the dishwasher. No need to pick left on dried pieces of garlic with a toothpick!