Saturday, September 24, 2016

Football and Salsa

Has it really been this long since I last posted to my blog?  It must be true what they say about old age slowing you down!

I am all set to watch the Alabama Crimson Tide make mincemeat out of the Kent State team. . . I didn't even know Kent State had a team!

I've mixed up a really good salsa recipe, Blueberry and Pineapple Salsa, to munch on during the game.  When you live alone, you don't always eat three meals like other people.  But this salsa has fruits and vegetables, so that counts!  And the chips I use with it are whole grain!

I've accumulated quite a few really good salsa recipes.  Homemade is much better than the kind you buy at the grocery store.  Try this one:

2 cups fresh pineapple, chopped
1 cup blueberries
1 red bell pepper, chopped
1 jalepeno
2 tablespoons cilantro, chopped
2 tablespoons red onion, chopped
1 to 2 garlic cloves, minced
1 tablespoon lime juice
1/4 teaspoon ground ginger
1/4 teaspoon ground cumin

I leave out the jalepeno - never been excited about them!

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