Sunday, October 2, 2011

As the weather cools down. . .

I was in Wegmans today (for those outside of Wegmansland, that is the best grocery store in the whole world!!!). I didn't have a real game plan for what I was going to buy. . . I buy meat and eggs from a grass-fed farm so I use Wegmans for fresh produce and staples. . . but as I was wandering through the aisles, the thought of homemade chili came to mind. . . my crockpot chili.

One of life's simple pleasures is coming home from work to the smell of a good meal simmering in the crockpot. Tonight I will brown the ground beef and put all the ingredients into the crockpot and put it in my refrigerator until morning. It's a no-brainer with wonderful results.

Speaking of the grass-fed farm, I'd like to put in a good word for them. I shop at Autumn's Harvest Farm, over near Romulus, NY. It is about an hour's drive from Rochester and a scenic drive through the countryside. You can find them by doing a google search. All their beef, pork and chickens are raised on grass. Do another google search for the benefits of grass fed beef and you'll understand the difference. On the last Friday of each month, they come to Rochester so I don't have to drive over there every time I need to resupply. Grass-fed animals produce meat that is much healthier and far better tasting than the large corporate farms, where most of the meat you buy comes from. Wegmans actually wanted this farm to be one of their vendors. But he isn't big enough to meet their needs.

There are grass-fed farms all over the country and I'm sure there is one near you. Do another google search!

2 comments:

  1. Ooooh, home made chili. That sounds so good! :)

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  2. We just had homemade chili a couple weeks ago...I love soups in general.

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