Sunday, October 25, 2015

Out of this world delicious!

Today is only the second time since Bailey arrived on the scene that I've used my smoker.  She's not even five months old yet and I just couldn't deal with her being around the hot smoker.

This was also the second time that I've smoked a brisket.  The first one was good, but I wanted to try a new recipe for marinade and rub.

I used a marinade recipe that I found online.  It has orange juice, lime juice, lemon juice, soy sauce, and olive oil.  The rub came from Stuart's Spices, a local store that mixes up their spices on site.  I have been satisfied with everything I have bought from them and they are very customer service oriented.

Surprisingly, this time, I found Bailey was actually afraid of the smoker!  That is not her usual personality!

If you have never tried smoking meat, just DO IT!  For a long time, I was afraid to try it.  It seemed complex and beyond my skill set.  NONSENSE!  Anyone can easily learn to be a pro at it.  The results are just fantastic.  I have never had a failure yet and this is my second year as Master Meat Smoker of Doncaster Rd!!!

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